5 gluten-free restaurants in Edinburgh, Scotland

Mamma Roma is a family-owned restaurant which has been running since 1996. They serve only the most authentic Italian dishes, with a vast choice of dishes on the lunch and dinner a la carte menu, as well as a children’s menu. Gluten-free options are available on this menu and also the Pre-Theatre menu that can be enjoyed prior to every performance at the Edinburgh Playhouse close by.

Edinburgh Côte Brasserie offers a full range of a la carte menus, specials menus, vegetarian and gluten-free menus. All dishes are based on traditional and delicious French flavours cuisine. The restaurant calls itself a modern take on the classic Parisian dining experience with all dishes authentic, but cooked with fresh, local ingredients.

Many restaurants serve breakfast, lunch and dinner, but this one concentrates on brunch and supper. They serve a large variety of tasty homemade food made with local ingredients. For brunch, enjoy options like gluten-free pancakes (pictured), or wraps, sandwiches and salads. There is also excellent Italian coffee on offer with pastries. Supper includes a variety of dishes, small bites and sharing plates. Cocktails, craft beers and wine are also available.

Mamma’s Pizza in Edinburgh has won awards since it opened its doors in 1985. The restaurant serves only the best fresh, handmade and stone-baked American-style pizza, combined with a choice of 40 toppings. Mamma’s also has the best gluten-free pizza in Edinburgh. Deliveries and takeaways are available.

Frankie & Benny’s is a chain restaurant, known for its American-style dishes, including pasta, pizza, grill dishes, side dishes, burgers, salads and desserts. There is a full menu of gluten-free options and vegetarians and vegans are also catered for. The restaurant also has a kids’ gluten-free menu.